I hate being negative about a place. I understand the tremendous work input creativity and imagination that goes into establishing a good restaurant, more so when you are at the top of the ladder with Michelin stars. But Pierre Gagnairs restaurant at the Hotel Balzac despite the super efficient staff and slick service, wonderful presentation…
Author: monasheaves
Life is about moments; happy, sad, challenging, defeating and frustrating. My "Mona Moments" are my often happy experiences while I am travelling; I am curious. I like to stick my nose into everything and almost try everything. With years and years of travelling all over the world from seemingly random places like the San Blas Islands or sipping tea while freezing in Darjeeling my travels have made me a inquisitive traveller.
For me its about the senses, the people, the colours. I am not writing reviews but more about experiences for people who like exploring, and are open to different places and ideas. These are highly subjective pieces and I believe will highlight to like minded people where to next venture.